Mas Conscience

Who is Winery Mas Conscience in Languedoc?

The Winery Mas Conscience, located in the heart of the Terrasses du Larzac appellation, near Saint-Jean-de-Fos, is rooted in a rich history of tradition and respect for the terroir. Founded on a legend in which locals gave gifts according to their "conscience", Winery embodies this philosophy through its commitment to organic viticulture. In 2020, it was taken over by Roman Kocholl and Audrey Bonnet-Koenig, who breathed new life into Winery. Accompanied by renowned oenologist Claude Gros, they have optimized the vines and restructured the cellar, resulting in wines that reveal the full potential of this unique terroir. Certified organic since 2012, Winery reflects a know-how that respects the environment, and continues to develop by offering high-quality wines that combine tradition and innovation.

What wine tourism activities are offered by Winery Mas Conscience?

Winery Mas Conscience stands out for its friendly approach to wine tourism. Located in an exceptional natural setting, it offers guided tours of the vineyards and winery, enabling visitors to discover the rich terroirs of the Terrasses du Larzac. Tours include tastings of their cuvées, offering an insight into the different expressions of grape varieties and varied soils. Visitors can explore the landscapes protected by the Larzac cliffs and learn more about the organic and environmentally-friendly viticultural practices in place. Winery also promotes gastronomic experiences, with food and wine pairings that allow visitors to savor the full complexity and elegance of its products.

Which grape varieties are grown at Winery Mas Conscience to produce its wines?

Winery Mas Conscience cultivates a selection of grape varieties typical of the Languedoc region, each bringing a unique dimension to their wines. For red wines, the flagship grape varieties are Syrah, Grenache, Mourvèdre and Cinsault. Syrah brings structure and aromas of black fruits and spices, while Grenache adds fruitiness and roundness. Mourvèdre adds further depth and complexity with spicy and ripe fruit notes. Finally, Cinsault introduces freshness and delicate red fruit aromas. As far as white wines are concerned, Winery features grape varieties such as Vermentino, Roussanne and Viognier, which produce lively, aromatic wines rich in floral and fruity aromas. This diversity enables Winery to produce wines that reflect the complex terroir of Terrasses du Larzac, with freshness and excellent ageing potential.